Meet the Officers
Officers (2021-2022)
President: Alyssa thibodeau
Vice President: kevin kuenzi
Secretary: anna ehlers
Treasurer: kadi atiyeh
Food Committee (2021-2022)
Chair: andrew choi
vice chair: kate williams
Fermentation Committee (2021-2022)
Chair: lucille snyder
vice chair: sean wee
OSIFT Representatives (2021-2022)
Undergrad. Rep.: andrew choi
Grad. Rep.: Trung tran
CAS Club Representatives (2021-2022)
1) Stephanie king
2) Mireya borregales